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Zwick'l Kellerbier is a specialty beer with a light delicate reddish colour. It is unfiltered and therefore slightly opaque. Because of this, the n...
View full detailsHazy brown colour with lasting but the collapsing white head. Aroma: Caramel, hazelnut, milk chocolate, biscuit and sweet matured cheese. With some...
View full detailsBrewed at the Weltenburger monastery, which was founded in 45 AD, with the brewery established in 1050. This is the world's oldest dark beer. A tru...
View full detailsThis Case of 20 bottles is a mixture of 6 very popular and traditional German beer styles. it consists of: Kölsch-4 x 500ml Fruh Kolsch - CANSABV:...
View full detailsA strong, dark Doppelbock that´s more than meets the eye. Malty-aromatic, sweet, pleasantly heavy, with an intensive fragrance and strong flavour; ...
View full detailsFor golden moments by the fireplace: "Mein Aventinus" - the wholehearted, dark ruby-coloured wheat beer, intensive and fiery, warming, well-balance...
View full detailsAventinus, the Wheat Doppelbock of Bavaria, has always been known to be the most intense and complex wheat beer in the world. This was the case for...
View full detailsAn interpretation of an Irish stout, with an extra portion of choice barley, special and aromatic malts to give the beer its distinctive full-bodie...
View full detailsWeihenstephan showcases their unrivalled brewing experience with this Tradition Bayrisch Dunkel. This aromatic beer is on the darker side, with a m...
View full detailsSommelier's descriptionA deep black color in the glass with an impressive, beige head. A captivating bouquet of chocolate and Turkish coffee. The h...
View full detailsLeffe Brune is an authentic abbey beer, brewed according to the traditional recipe of the Abbey of Leffe. Leffe Brune has a delicate taste of vanil...
View full detailsOur dark wheat beer is impressive with its creamy white foam. A fruity-fresh sweetness and hints of mature bananas harmonise with delicious flavour...
View full detailsWhile for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been - and still is - used, the malt for "Schlenkerla Oak Smoke" is kil...
View full detailsRotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was ex...
View full detailsThe Original Schlenkerla Lentbeer is an unfiltered smokebeer, brewed in accordance with the Bavarian Purity Law of 1516. Bottom-fermenting yeast gi...
View full detailsIt’s all about the malts. DAB Dark is the pinnacle of dark beer and most popular in its region. Dark brown to black beers have a mild-roasted malty...
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