Deep black with a captivating espresso note and an appetising, fine-pored pillow of foam. The intensive coffee bouquet is accompanied by a roasted hazelnut note. A light, refreshingly dry but nevertheless creamy drink thanks to the high proportion of oats and wheat malt. A versatile accompaniment – from thirst-quencher to the coffee table.
Brew water, barley malt, wheat malt, oat malt, dextrose, natural hops, yeast (the sugar is completely fermented during bottle conditioning – the traditional method)
Style: Oatmeal Stout
Available As: Bottle – 330ml, Case – 12 x 330ml